Diabetes Health Center
Prediabetes - References
Citations
Swinburn BA, et al. (2001). Long-term (5-year) effects of a reduced-fat diet intervention in individuals with glucose intolerance. Diabetes Care, 24(4): 619–624.
American Diabetes Association (2004). Frequently asked questions about pre-diabetes. Available online: http://www.diabetes.org/pre-diabetes/faq.jsp.
American Diabetes Association (2004). Pre-diabetes. Available online: http://www.diabetes.org/diabetes-prevention/pre-diabetes.jsp.
American Diabetes Association (2000). Type 2 diabetes in children and adolescents. Pediatrics, 105(3): 671–680.
American Diabetes Association (2004). Screening for type 2 diabetes. Clinical Practice Recommendations 2004. Diabetes Care, 27(Suppl 1): S11–S14.
Capes S, Anand S (2001). What is type 2 diabetes? In HC Gerstein, RB Haynes, eds., Evidence-Based Diabetes Care, pp. 151–163. Hamilton, ON: BC Decker.
Diabetes Prevention Program Research Group (2002). Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin. New England Journal of Medicine, 346(6): 393–403.
Funt TT, et al. (2004). Dietary patterns, meat intake, and the risk of type 2 diabetes in women. Archives of Internal Medicine, 164(20): 2235–2240.
Pereira MA, et al. (2005). Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis. Lancet, 365(9453): 36–42.
Schulze MB, et al. (2004). Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women. JAMA, 292(8): 927–934.
American Diabetes Association (2004). Magnesium intake and risk of type 2 diabetes in men and women. Diabetes Care, 27(Suppl 1): 134–140.
American Diabetes Association (2007). Standards of medical care in diabetes. Clinical Practice Recommendations 2007. Diabetes Care, 30(Suppl 1): S4–S41.
American Diabetes Association (2004). Prevention or delay of type 2 diabetes. Clinical Practice Recommendations 2004. Diabetes Care, 27(Suppl 1): S47–S50.
Uusitupa M, et al. (2003). Long-term improvement in insulin sensitivity by changing lifestyles of people with impaired glucose tolerance: 4-year results from the Finnish diabetes prevention study. Diabetes, 52(10): 2532–2538.
Van Dam RM, et al. (2002). Dietary patterns and risk for type 2 diabetes mellitus in U.S. men. Annals of Internal Medicine, 136(3): 201–209.
Haskell WL, et al. (2007). Physical activity and public health: Updated recommendation for adults from the American College of Sports Medicine and the American Heart Association. Circulation, 116(9): 1081–1093.
Lindstrom J, et al. (2003). The Finnish diabetes prevention study (DPS): Lifestyle intervention and 3-year results on diet and physical activity. Diabetes Care, 26(12): 3230–3236.
American Diabetes Association (2004). Smoking and diabetes. Clinical Practice Recommendations 2004. Diabetes Care, 27(Suppl 1): S74–S75.
Lindstrom J, et al. (2003). Prevention of diabetes mellitus in subjects with impaired glucose tolerance in the Finnish diabetes prevention study: Results from a randomized trial. Journal of the American Society of Nephrology, 14(7, Suppl 2): S108–S113.
Tuomilehto J, et al. (2001). Prevention of type 2 diabetes mellitus by changes in lifestyle among subjects with impaired glucose tolerance. New England Journal of Medicine, 344(18): 1343–1350.
Other Works Consulted
Liao D, et al. (2002). Improvement of BMI, body composition, and body fat distribution with lifestyle modification in Japanese Americans with impaired glucose tolerance. Diabetes Care, 25(9): 1504–1510.
National Institutes of Health, National Diabetes Education Program (2003). Small steps, big rewards: Your game plan for preventing type 2 diabetes-Information for patients. Available online: http://www.ndep.nih.gov/diabetes/pubs/GP_Booklet.pdf.
Rao SS, et al. (2004). Impaired glucose tolerance and impaired fasting glucose. American Family Physician, 69(8): 1961–1968.
WebMD Medical Reference from Healthwise



